A nose of black fruits steeped in brandy, subtle toasted notes, liquorice with a hint of vanilla and aromas of cocoa beans coming through.
Its supple attack is followed by a velvety, unctuous and nicely concentrated mouth-feel. The fruit, still to the fore, is enhanced by discreet oak, which delicately envelops the wine’s elegant tannic structure.
50 % Merlot
45 % Cabernet sauvignon
5 % Petit verdot